FRENCHETTE is seeking thoughtful, passionate candidates who are confident in all facets of the restaurant and approach the workplace with professionalism, teamwork and commitment to our community. We will consider candidates with relevant experience in fast paced, high-volume restaurants. NYC experience is preferred, but not required. Candidates with a working knowledge of classic wine as well as an interest in natural wine will be strongly considered.
FRONT OF HOUSE
Front of House positions include:
Servers / Server Assistants
Maître d’
Reservations
Wine Stewards
Bartenders
Bar Backs
Please apply with a cover letter indicating which position you are applying for as well as a current resume.
BACK OF
HOUSE
Back of House positions include:
Sous Chef
Line Cook
Pastry Cook
Please apply with a cover letter indicating which position you are applying for as well as a current resume.